My friend Dawn is a great cook and a fellow Weight Watcher. She shared this recipe with me, of course she washed and par-boiled her potatoes and did the fancy tri-colored ones. I took the lazy route and got the convenient, already washed, steam in the microwave kind. They were delicious either way.
Makes 2, 4 ounce servings at 3 smart points each.
One bag of baby Idaho Potatoes
Pam cooking spray (Olive Oil)
Cavender's Greek Seasoning or Cajun seasoning
Preheat oven at 400 degrees. Microwave potatoes according to instructions, remove from bag, place on paper towel to drain, cut larger potatoes in half and cool thoroughly. (I put the whole pan in the freezer for 10 minutes, again, I take the easy route.) Once potatoes are cool, smash them with your hand until flat, spray with Pam and sprinkle seasoning, carefully flip them with a spatula, spray and season the other side. Cook at 400 degrees for about 30 minutes total, flipping half way through. Cook them until crisp and golden brown. They are delicious!
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| These were so easy, microwave for 6 minutes. |
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| I cut the cooked potatoes in half and cooled on a paper towel, before smashing them. |
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| Yummy! Crispy, spicy and delicious! |
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